Baking instructions:
Place the frozen pretzels on a baking tray. Moisten the surface of the pretzel and press it into the pretzel salt attached. Heat the pretzel for approx. 4 min. at 180°C in a convection oven. Alternative: Defrost pretzel for approx. 60 min.
Important Shipping Information:
This is a frozen product and can only be shipped to an applicable local depot in your region.
Pretzel Swabian Style
The Pretzel that we all know. Originally made in Germany with cut, fully baked, with salt pack.
PER PACK
40
UNIT WEIGHT
83g