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Emma Jane’s EURO Selection

Pain Raisin Swirl Straight 100g

•Authentic French all butter recipe

•We use our rich pastry cream and soaked raisins

•Filling & raisins evenly spread throughout the pastries

•Crunchy, flaky and light bite

• 75 (3x25) pieces per box 

Segment usage | Bakeries, Foodservice, Coffee & pastry shop, Breakfast, sweet afternoon indulgence

Baking instructions | Option 1 - Bake from frozen: Bake 20-25 min. / 165°C     Option 2 - Thaw & bake: Defrost time 30 min. Bake time: 20-22 min. / 180°C    

Tips:   Pre-heat oven & create steam during first 25 sec. of baking.  If you use DECK oven, increase baking temp. with 20-30°C


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