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Emma Jane’s EURO Selection

Mini Croissant Multigrain 25g

•French style butter Croissant made with mix of grains and seeds (wheat flour, spelt flour, wheat bran, Flour of roasted barley malt, Rye flour)

•Decoration: Linseeds & Sunflower seeds

•100% NafNac (No Artificial Flavourings No Artificial Colourings)

•Healthy: high in nutrients, fiber & essential minerals

•Crunchy, flaky and light bite

•150 (2x75) pieces per box. 

Segment usage | Foodservice, Food-on-the-go, Coffee & pastry shop, Breakfast and all day buffets. 

Baking instructions |Option 1 - Bake from frozen: Bake 18-20 min. / 165°C       Option 2 - Thaw & bake: Defrost time 20 min. Bake time: 12-14 min. / 180°C    

Tips:   Pre-heat oven & create steam during first 25 sec. of baking. If you use DECK oven, increase baking temp. with 20-30°C


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